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Heat production in ruminants follows a diurnal pattern over the course of a day peaking 3 hours following afternoon feeding and then gradually declining to its lowest point prior to morning feeding. I...
Sheanut cake (SNC), expeller (SNE) and solvent extractions (SNSE) samples were evaluated to determine their suitability in animal feeding. The CP content was highest in SNSE (16.2%) followed by SNE (1...
Impact of negative energy balance (NEB) and its consequences on milk production and reproduction were studied in 51 dairy cows. All cows were randomly selected from 11 small-holder farms according to ...
A survey was conducted in Bure district, North West Ethiopia, from 2007 to 2008 to assess the existing village chicken production system. A participatory rural appraisal and a formal survey were used ...
A study was conducted to determine the dietary effects of a clay mineral (sodium bentonite, NaB) on manure gas emission, health, production, and meat characteristics of Hanwoo steers. Two diets fed to...
Ammonia is the major air contaminant in poultry houses. Ammonia emissions from animal houses influence the atmospheric environment, since aerial ammonia is one of the so called greenhouse gases and ha...
Odour and odorants may affect the quality of life of exposed individuals. A review of the literature on olfaction and reactions to odours was carried out with the aim of reaching an understanding of t...

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