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Effects of microbial enzymes on starch and hemicellulose degradation in total mixed ration silages
Total Mixed Ration Starch Hemicellulose Degradation Microbial Enzymes
2017/3/8
This study investigated the association of enzyme-producing microbes and their enzymes with starch and hemicellulose degradation during fermentation of total mixed ration (TMR) silage.
Nutritive value of maize and sorghum silages: fibre fraction degradation and rumen microbial density in buffalo cows
Italian Mediterranean buffalo rumen microorganism rumen degradability silages
2015/7/2
Sorghum could be a potential substitute to maize in Mediterranean buffaloes feed in order to improve sustainability of buffalo-based agriculture, due to its reduced water and nitrogen requirements com...
The use of bacterial inoculants for grass silage: their effects on nutrient composition and fermentation parameters in grass silages
orchard grass silage bacterial inoculants
2015/6/8
The effect of three microbial inoculants (Lactobacillus plantarum CCM 4000, L. fermentum LF2, and Enterococcus faecium CCM 4231) on the fermentation and nutritive value of orchard grass silage was stu...
The effect of feeding diets markedly differing in the proportion of grass and maize silages on bovine milk fat composition
Keywords:Czech Pied cattle feeding diet
2015/6/8
Ten Czech Pied cows in the mid-lactation stage were fed diets based on grass silage and maize silage. The composition of milk fats differed. The proportions of even-chain saturated fatty acids (SFAs) ...
Meat quality and fatty acid profile of the musculus longissimus lumborum in Czech Fleckvieh, Charolais and Charolais × Czech Fleckvieh bulls fed different types of silages
beef meat quality fatty acids breed diet composition
2015/6/8
The effects of breed and diet containing different types of silages on meat quality parameters and fatty acid profile of m. longissimus lumborum (MLL) were evaluated in a total of 30 Czech Fleckvieh (...
Effects of grass species on ruminal degradability of silages and prediction of dry matter effective degradability
grass silages grass species dry matter
2015/6/8
Forty samples of grass silages, made from the five most widely used grass species in ruminant nutrition (Dactylis glomerata L.,Phleum pratense L., Lolium perenne L., Festuca arundinacea L. and hybrid ...
Meat quality and fatty acid profile of the musculus longissimus lumborum in Czech Fleckvieh, Charolais and Charolais × Czech Fleckvieh bulls fed different types of silages
beef meat quality fatty acids breed diet composition
2015/6/8
The effects of breed and diet containing different types of silages on meat quality parameters and fatty acid profile of m. longissimus lumborum (MLL) were evaluated in a total of 30 Czech Fleckvieh (...
Nutritive value of broad-leaved dock (Rumex obtusifolius L.) and its effect on the quality of grass silages
broad-leaved dock nutritive value of herbage ensiling fermentation
2015/6/5
The effect of broad-leaved dock (Rumex obtusifolius L.) on the impaired nutritive value of grassland herbages was studied together with the effect of dock and addition of microbial inoculant on the fe...
Performance and carcass quality of Czech Fleckvieh, Charolais and Charolais × Czech Fleckvieh bulls fed diets based on different types of silages
cattle crossbreeding feeding intensity growth carcass quality
2015/6/4
A total of thirty-four Czech Fleckvieh (CF), Charolais (CH) and Charolais × Czech Fleckvieh (CH × CF) bulls with an average weight of 284 kg were included in the experiment and fed ad libitum two mixe...
The Effect of Oregano and Cinnamon Essential Oils on Fermentation Quality and Aerobic Stability of Field Pea Silages
Field Pea Silage Additives Essential Oil Silage Quality
2016/5/18
This study was performed to determine the effect of field pea silages which were the organic acid (OA) alternative of oregano and cinnamon essential oils on fermentation quality and aerobic stability....
Moisture Concentration Variation of Silages Produced on Commercial Farms in the South-Central USA
Baleage Chopped Silage Commercial Farm Nutritive Value Silage Moisture
2016/5/17
Preservation of forage crops as silage offers opportunity to avoid the high risk of rain-damaged hay in the humid south-central USA. Recent developments with baled silage or baleage make silage a less...
The Effects of Additives in Napier Grass Silages on Chemical Composition, Feed Intake, Nutrient Digestibility and Rumen Fermentation
Fermentation Quality Lactic Acid Bacteria Molasses Cassava Meal
2016/5/10
The effect of silage additives on ensiling characteristics and nutritive value of Napier grass (Pennisetum purpureum) silages was studied. Napier grass silages were made with no additive, fermented ju...
Effect of Additive on the Chemical Composition of Tra Catfish (Pangasius hypophthalmus) By-product Silages and Their Nutritive Value for Pigs
Additives Catfish By-product Digestibility Silage Pig
2016/5/4
Two experiments were conducted to determine i) the fermentation characteristics of catfish by-product (C) ensiled with rice bran (RB) or sugarcane molasses (M) in different ratios, and ii) the digesti...
Fermentation Quality of Italian Ryegrass (Lolium multiflorum Lam.) Silages Treated with Encapsulated-glucose, Glucose, Sorbic Acid and Pre-fermented Juices
Italian Ryegrass Additives Fermentation Quality Residual Mono-and Di-saccharides
2016/4/26
This experiment was carried out to evaluate the effects of adding encapsulated-glucose, glucose, sorbic acid or pre-fermented juice of epiphytic lactic acid bacteria (FJLB) on the fermentation quality...
THE INFLUENCE OF SILAGE ADDITIVES FOR QUALITATIVE PARAMETERS OF CLOVER-GRASS SILAGES
clover-grass silages qualitative parameters silage additives
2010/12/2
It has been found out positive effect of the silage additives for fermentation class and for total silage quality of silages. This positive effec t has been more considerable at classifi cation to the...