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Lower nitrogen nutrition determines higher phenolic content of organic apples
procyanidins phloridzin chlorogenic acid epicatechin
2018/3/6
Phenolic content of apples from an integrated and organic apple tree orchard was analysed at the Institute of Horticulture
of Lithuanian Research Centre for Agriculture and Forestry in 2012–2013. App...
Growth, phenology and fruit set of Prunus armeniaca L. (cv. Ninfa) grafted on two rootstocks in organic and conventional management
apricot fruit quality yield tree growth flowering
2015/3/24
Tree growth, flowering, yield and fruit quality of Prunus armeniaca L. cv. Ninfa grafted on peach cv. Nemaguard [Prunus persica (L.) Batsch] and cv. Real Fino apricot (Prunus armeniaca L.) as rootstoc...
Effect of Urea and Some Organic Acids on Plant Growth, Fruit Yield and its Quality of Sweet Pepper (Capsicum annum)
Sweet pepper fruit yield quality urea organic acid
2010/11/12
Two field experiments were conducted during the two successive seasons of 2006 and 2007
to investigate the effect of each of some organic acids (gibberellic acid, salsillic acid and citric acid) and ...
Influence of Methyl Bromide Fumigation on the Internal Browning and Organic Acid Contents in Apple ‘Fuji ’ Fruits
Organic Acid Contents Apple Methyl Bromide Influence
2009/7/13
Unbagged ‘Fuji’ apple fruits were fumigated with different concentraitions (38, 48 and 58 g·m−3) of methyl bromide (MB) for 2 hrs at 15 °C, then aerated for 1 hr. These fruits were then stored a...
Effect of Alkalized Organic Waste Application in Bed Soil on Growth, Flesh Firmness and Calcium Concentration in the Plant and Soil of ‘Prince’ Melon
Calcium Concentration Flesh Firmness Bed Soil
2009/7/13
Organic waste was hydrolyzed by adding calcium oxide and used as bed soil for ‘Prince’ melon cultivation. When plants were grown in bed soil mixed with alkalized organic waste and sand (1:1 v/v), fles...
Assessment of apple cultivars for organic fruit cultivation
apple scab yield fruit weight taste
2010/1/19
Assessment of apple cultivars for organic fruit cultivation.
Effect of Different Levels of Mechanical Restriction of Growth on Sugar and Organic Acid Contents in Watermelon
box size cell enlargement fresh color sugar content
2010/11/23
Watermelon fruits were grown in enclosed conditions within 15-, 17.5-, and 20-cm-sided wooden boxes to mechanically restrict their growth. All treatments produced cube-shaped fruits, and the resulting...
Main Organic Acid Distribution of Authentic Citrus Juices in Turkey
organic acid orange grapefruit lemon tangerine
2009/1/13
Nineteen authentic citrus juice samples (6 tangerine, 4 sweet orange, 4 grapefruit, 4 lemon and 1 sour orange) were investigated with respect to organic acid distribution. Average citric, malic and f...