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Research Advances in the Key Enzymes Involved in Rice Starch Quality Regulation
基因克隆 基因表达 关键酶 稻米淀粉品质
2009/11/18
稻米淀粉的形成是影响水稻产量和品质的决定性因素之一。因此, 开展稻米淀粉形成过程中所涉及关键酶的研究是非常必要的。随着分子生物学技术的快速发展, 有关稻米淀粉品质的研究也越来越深入, 并取得了较大进展。该文对水稻淀粉品质形成过程中的关键酶及其分子生物学研究进展进行了较为详尽的综述, 主要包括ADP葡萄糖焦磷酸化酶、淀粉合成酶、淀粉分支酶和淀粉去分支酶等, 并对该领域的发展趋势进行了展望。
Effects of Light Quality, Daylength and Periodic Temperature Variation on the Growth of Lettuce and Radish Plants
Daylength Lettuce Light quality Radish R/B ratio R/F ratio Thermoperiodicity
2009/8/6
Effects of light qualities under continuous lighting, daylengths at a constant temperature, and periodic temperature variations under continuous lighting on the vegetative growth of lettuce and radish...
Effect of Light Quality on Developmental Rate of Wheat under Continuous Light at a Constant Temperature
Developmental rate Green light Heading time Light quality Red light Wheat
2009/7/23
The developmental rate of wheat was investigated under continuous light of eight different qualities (in eight plots) obtained by combining three out of four different kinds of fluorescent lamps (whit...
Relation between Mean Air Temperature during Ripening Period of Rice and Amylographic Characteristics or Cooking Quality
Amylographic characteristics Cooking quality Mean air temperature Specific gravity Water temperature
2009/7/16
Studies on the relationship between mean air temperature during the ripening period and amylographic characteristics or cooking quality of rice were examined. There was a highly positive correlation b...
Effects of High Air Temperature in Summer of 1999 on Ripening and Grain Quality of Rice
Apparent quality Eating Quality High air temperature Rice Ripening Solar radiation
2009/7/15
Although rice yield in 1999 was no less than the normal value, high air temperature during the 1999 summer season damaged the apparent quality of rice kernels in a large area of Japan. The percentage ...
Salinity Levels Affecting Growth, Yield and Quality of Strawberry Grown in Peat Bags
Affecting Growth Strawberry Salinity Levels
2009/7/13
To estimate the critical salinity level of nutrient solution for strawberry (Fragaria × ananassa Duch.), ‘Nyoho’ plants were grown in peat bags (8 plants in 28 × 80 cm bags containing 18 liter of medi...
Plant Growth and Fruit Quality of ‘Prince’ Melon Plant as Influenced by the Timing of Alkalized Organic Waste Application
Plant Growth Fruit Quality ‘Prince’ Melon Plant
2009/7/13
Alkalized organic waste was applied to ‘Prince’ melon cultivation at different growing stages. Alkalized organic waste inhibited the initial growth of the germinated seeds. When small seedlings with c...
Development of a Method for Predicting the Optimum Harvest Time by Using the Falling Number in Winter Wheat(Quality and Processing)
Accumulated temperature Falling number Moisture content Optimum harvest time
2009/7/10
Wheat is expected to be harvested at the optimum time for producing grains that have a high maximum viscosity of amylogram in areas that suffer severe rain damage. Research was carried out to develop ...
Effects of High Air Temperature during the Ripening Period on the Grain Quality of Rice in Warm Regions of Japan
High temperature Husked rice quality Palatability Varietal difference White-back kernel
2009/7/7
Influence of high temperature conditions during the ripening period of paddy rice on husked rice quality was examined. The incidences of white-back kernel and white-based kernel were high when averag...
The Change in Water Quality for Irrigation in Tochigi Prefecture
Irrigation water Nutrient salt Tochigi Prefecture Total nitrogen
2009/7/7
We investigated the quality of irrigation water for 14 elements including nutrient salts in Tochigi Prefecture from 1996 to 1998. The irrigation water was sampled at 85 points 5 times during the peri...
Analysis of Climatic Conditions Responsible for Degradation of Rice Grain Quality in Miyagi Prefecture, Japan
Air temperature Grain quality Miyagi prefecture Sunshine hours
2009/7/7
The percentage of the first grade rice grain is generally lower in Miyagi prefecture than in other prefectures of Tohoku district ; it is particularly low in the Sennan area in southern Miyagi prefec...
Effects on the Yield and Quality of Day Length and Light Intensity in Alstroemeria 'Regina' Linn.（Inka Lily）Culture in Adana Conditions
Quality Day Length Light Intensity Alstroemeria 'Regina' Linn Adana Conditions
2009/1/22
In this research, the aims were to determine the flower quality and yield of Alstroemeria 'Regina', were grown under 12, 14 and 16 hours by employing the natural day and two different light intensiti...
Interactive Effect of Nitrogen and Boron on Cotton Yield and Fiber Quality
Cotton foliar-B treatment N rates yield
2009/1/12
This study aimed to determine the effect of application rates of N and B on cotton yield and fiber quality. Suregrow 125 (Gossypium hirsutum L.) was grown on a clay soil having an average 0.38 mg kg-...
(Review) Quantitation of Fiber Quality and the Cotton Production-Processing Interface: A Physiologist's Perspective
(Review) Quantitation Fiber Quality the Cotton Production-Processing Physiologist's Perspective
2008/12/15
Traditionally, ideal cotton (Gossypium ssp.) fibers are said to be as white as snow, as strong as steel, as fine as silk and as long as wool. It is difficult to incorporate these specifications favore...