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福建农林大学作物科学学院农业生态学课件 The Potato Industry。
Field response of Colorado potato beetle to enantiomeric blends of CPB I aggregation pheromone
Leptinotarsa decemlineata Chemical Ecology Lures Traps Behavior
2013/3/4
Colorado potato beetle, Leptinotarsa decemlineata, is attracted to (S)-3,7-dimethyl-2-oxo-oct-6-ene-1,3-diol [(S)-CPB I], a male-produced aggregation pheromone. Pitfall trap studies were conducted to ...
RELATIONSHIPS BETWEEN CLIMATIC CONDITIONS AND POTATO LATE BLIGHT EPIDEMIC IN EGYPT DURING WINTER SEASONS 1999–2001
Phytophthora infestans, epidemic disease, environmental conditions
2010/3/23
Late blight is a disease of potatoes caused by Phytophthora infestans (Montagne) de Bary, the fungus can destroy virtually 100% of the above-ground parts of susceptible cultivars under favourable envi...
Application of Enzyme Immunoassay for Determination of Endogenous Abscisic acid in Sweet Potato
Enzyme Immunoassay Endogenous Abscisic acid Sweet Potato
2009/8/6
Application of Enzyme Immunoassay for Determination of Endogenous Abscisic acid in Sweet Potato.
Changes in the Endogenous Level of Zeatin Riboside, Abscisic Acid and Indole Acetic Acid during Formation and Thickening of Tuberous Roots in Sweet Potato
Abscisic acid Anatomy Enzyme immunoassay Indole acetic acid Ipomoea trifida Sweet potato Tuberous roots
2009/8/5
Changes in zeatin riboside (ZR), abscisic acid (ABA) and indole acetic acid (IAA) contents of roots in sweet potato (Ipomoea batatas) during their development were investigated by using two cultivars ...
Relationship between Starch Content and Activity of Starch Synthase and ADP-glucose Pyrophosphorylase in Tuberous Root of Sweet Potato
ADP-glucose pyrophosphorylase Ipomoea batatas Starch content Starch synthase Sweet potato
2009/8/5
Relationship between starch content and the activity of starch synthase and ADP-glucose pyrophos-phorylase in tuberous roots of sweet potato was investigated using several cultivars. No correlation wa...
CRUDE PROTEIN CONTENT IN TUBERS OF STARCH PROCESSING POTATO CULTIVARS IN DEPENDENCE ON DIFFERENT AGRO-ECOLOGICAL CONDITIONS
Processing potato cultivars Potato tubers protein Nitrogen fertilization
2010/12/8
Crude protein content in dry matter of processing potato tubers cultivated in the Czech Republic in 2004-2005 on three sites with different altitudes and two variants of N fertilization ranged from 5....
VARIABILITY ANALYSIS OF SELECTED QUANTITATIVE CHARACTERISTICS IN EDIBLE POTATO VARIETIES
variance components tuber yield starch content dry matter content vitamin C content edible potato
2009/3/31
The paper presents the variability analysis of some quantitative characteristics, that is of tuber yield, starch content and yield, dry matter content and yield and vitamin C content in selected edib...
Digital analysis and potato tissue image processing at the application of voronofs diagrams*
image analysis potato tissue Voronoi's diagram Fourier transformant
2008/11/26
In this paper image processing is presented from the point of view of obtaining cell wall image. We also proposed some measurement and analysis methods. Because of non-continuos character of plant str...
Cell structural parameters of potato tuber tissue
cell structural parameters image analysis potato-tuber tissue inner and outer core of potato-tuber paren- chyma
2008/11/21
The present study reviews results of research on the quantitative determination of cell structural parameters such as: surface area, perimeter, Ferret's diameters, elongation, compac- tion, for the pa...
Influence of turgor and cell size on the cracking of potato tissue
plants failure mechanical properties
2008/11/18
Mechanical properties of plant tissue are determined by their intracellular pressure and cellular structure. The aim of the presented paper is to study influence of turgor and cell size on the process...
Influence of water potential on the failure of potato tissue
acoustic emission water potential potato tissue
2008/11/18
This paper presents research on the influence of water potential of potato tuber tissue on the mechanical parameters and count sum of the acoustic emission signal. In the experiment method of acoustic...
Moisture sorption hysteresis in potato starch extrudates
sorption hysteresis cumulative volume potato extrudates
2008/11/17
Moisture sorption hysteresis loops of potato starch as native material and their extrudates were investigated to help understand the nature of the sorption process. The hysteresis loop for potato sta...
Influence of structural parameters of potato tuber cells on their mechanical properties
parameters of cell structure mechanical parameters potato tuber
2008/11/14
The present study concentrates on the influence of structural parameters of potato tuber tissue on its mechanical properties. Observations of the cell structure were carried out by an optical confocal...
Potatoes are little known products of Iran; yet they are comparaible in size, shape, and substance to any other potato in the world. They are, moreover, considerably cheaper than those grown in the We...