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Terminal Heat Stress Adversely Affects Chickpea Productivity in Northern India — Strategies to Improve Thermotolerance in the Crop Under Climate Change
Chickpea Thermotolerance Chlorophyll Fluorescence
2016/4/7
Chickpea (Cicer arietinum L.) is a cool-season legume well adapted within temperature range of 30/150C (day maximum and night minimum) for optimum growth and pod filling. The northern plains of India ...
Protective Role in Acquired Thermotolerance of Developmentally Regulated Heat Shock Proteins in Cotton Seeds
Cotton Seeds Developmentally Regulated Heat Shock Proteins Acquired Thermotolerance Protective Role
2008/5/12
Cotton seeds planted under dryland conditions frequently experience periods of water-deficit stress and elevated temperatures during seedling establishment. The effect of water-deficit stress on the e...
Acquisition of Thermotolerance in Transgenic Orchardgrass Plants with DgHSP17.2 Gene
Orchardgrass (Dactylis glomerata L.) Agrobacterium-mediated Transformation DgHSP17.2 Gene Thermotolerance
2016/4/27
To develop transgenic orchardgrass (Dactylis glomerata L.) resistant to high temperature, the recombinant DgHSP17.2 gene was introduced into orchardgrass plants using the Agrobacterium-mediated transf...