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Carcass and Meat Quality Traits in an Embden×Toulouse Goose Cross Raised in Organic Dehesa
Carcass Organic Dehesa Fatty Acids Geese Meat Quality
2016/7/27
This study assessed the influence of genetic type (Embden-Anser anser, EE; Toulouse-Anser anser, TT and F1 cross, ET) for meat characteristics (carcass, meat quality and fatty acid (FA) profiles), of ...
Study of Genetic Diversity among Simmental Cross Cattle in West Sumatra Based on Microsatellite Markers
Simmental West Sumatra Microsatellite Genetic Diversity
2016/5/19
A study was conducted to assess the genetic diversity among Simmental Cross cattle in West Sumatra using microsatellite DNA markers. A total of 176 individual cattle blood samples was used for obtaini...
A Whole Genome Association Study to Detect Single Nucleotide Polymorphisms for Blood Components (Immunity) in a Cross between Korean Native Pig and Yorkshire
WGA SNP Immunity Korean Native Pig Yorkshire
2016/5/11
The purpose of this study was to detect significant SNPs for blood components that were related to immunity using high single nucleotide polymorphism (SNP) density panels in a Korean native pig (KNP)×...
A Whole Genome Association Study on Meat Quality Traits Using High Density SNP Chips in a Cross between Korean Native Pig and Landrace
Whole Genome Association SNP Meat Quality Korean Native Pig Landrace
2016/5/10
A whole genome association (WGA) study was performed to detect significant polymorphisms for meat quality traits in an F2 cross population (N = 478) that were generated with Korean native pig sires an...
Expression Profiles of the Insulin-like Growth Factor System Components in Liver Tissue during Embryonic and Postnatal Growth of Erhualian and Yorkshire Reciprocal Cross F1 Pigs
Liver Insulin-like Growth Factors Expression Patterns Pig
2016/5/10
In Erhualian and Yorkshire reciprocal cross F1 pig populations, we examined the mRNA expression characteristic of liver-derived IGF-1, IGF-1R, IGF-2, IGF-2R and IGFBP-3 during the embryonic and postna...
Optimal Design for Marker-assisted Gene Pyramiding in Cross Population
Gene Pyramiding Evolutionary Computation Cross Population Population Hamming Distance
2016/5/10
Marker-assisted gene pyramiding aims to produce individuals with superior economic traits according to the optimal breeding scheme which involves selecting a series of favorite target alleles after cr...
Detection of Mendelian and Parent-of-origin Quantitative Trait Loci in a Cross between Korean Native Pig and Landrace I. Growth and Body Composition Traits
Quantitative Trait Loci, Swine Growth Korean Native Pig Landrace
2016/4/25
This study was conducted to detect quantitative trait loci (QTL) affecting growth and body composition in an F2 reference population of Korean native pig and Landrace crossbreds. The three-generation ...
Vitamins A and E in Carcass Fat from Japanese Black and F1 Cross Cattle
Beef Fat Vitamin Tocopherol Retinol Japanese Black Cattle
2016/4/21
This study was carried out to determine the contents of vitamins A and E in carcass fat from Japanese Black and F1 cross cattle, because the method of controlling the amount of vitamin A in feed has b...
Comparison of Gene Expression Patterns in Longissimus dorsi of Pigs between the High-parent Heterosis Cross Combination Landrace×Large White and the Mid-parent Heterosis Cross Combination Large White×Meishan
Correlation and Cluster Analyses Maternal Effect Paternal Effect
2016/4/15
In order to detect the molecular mechanism of heterosis in pigs, the mRNA differential display technique was performed to investigate the differences in gene expression of pig''''s Longissimus dorsi b...
Genetic Variation in Growth and Body Dimensions of Jersey and Limousin Cross Cattle. 2. Post-Weaning Dry and Wet Season Performance
Genetic Effects Weight Height Fat Depth Muscle
2016/4/12
The importance of direct genetic, maternal, heterosis and epistatic effects were examined on post-weaning weight, height, length, girth, fat depth and muscle (ratio of stifle to hip width) with dry an...
Genetic Variation in Growth and Body Dimensions of Jersey and Limousin Cross Cattle. 1. Pre- Weaning Performance
Genetic Effects Weight Height Fat Muscle
2016/4/11
During a 5-yr period, 1994-1998, pre-weaning and weaning data were collected on 591 calves produced by mating either straightbred Jersey, straightbred Limousin or F1 (Limousin Jersey) bulls to mature ...
Genetic Analyses of Carcass Characteristics in Crossbred Pigs: Cross between Landrace Sows and Korean Wild Boars
Carcass Weight Longissimus Muscle Back Fat Thickness Crossbred Genetic Correlation
2016/4/11
Carcass characteristics of 241 crossbred pigs (Korean wild boars Landrace sows) were analyzed to examine variations in fasted body weight (FASTWT), carcass weight (CARCWT), dressing percentage (DP), b...