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Molecular detection of antimicrobial resistance genes in E. coli isolated from slaughtered commercial chickens in Iran
Escherichia coli chicken meat antibiotic-resistance genes PCR Iran
2015/4/16
This study was carried out to detect the distribution of antibiotic-resistant genes in Escherichia coli isolates from slaughtered commercial chickens in Iran by PCR. The investigated genes included aa...
Prevalence, antimicrobial resistance, and molecular characterization of Campylobacter jejuni and C. coli isolated from retail raw meat in Poland
Campylobacter spp. retail meat antimicrobial resistance virulence factors
2015/4/16
The study was conducted to investigate the presence of Campylobacter spp. in meat sold to consumers at a retail market in Poland. Antimicrobial resistance and the presence of putative virulence genes ...
Comparison of methods for the determination of antimicrobial resistance in Campylobacter spp. human and the food chain isolates
dilution methods disk diffusion method resistance interpretation clindamycin
2015/3/13
With a microdilution method, using the commercial diagnostic test Sensititre Susceptibility Plates for Campylobacter MIC (Trek Diagnostic Systems, Cleveland, OH, USA), disk diffusion and agar dilution...