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This study was to examine in vivo digestibility, nitrogen balance and ruminal fermentation of tamarind (Tamarind indica) kernel powder extract residue (TKPER) compared to soybean products and by-produ...
In the present study, role of increasing levels of Ecklonia cava (seaweed) supplementation in diets was investigated on growth performance, coefficient of total tract apparent digestibility (CTTAD) of...
The objective of this study was to evaluate the intake and nutrient digestibility, nitrogen balance and ruminal ammonia nitrogen in lambs of diets containing different levels of residual frying oil.
Although exogenous protease enzymes have been used in poultry diets quite extensively, this has not been the case for pig diets. In general, due to their better gut fermentative capacity and longer tr...
This experiment was conducted to investigate the effects of dried mealworm (Tenebrio molitor larva) on growth performance, nutrient digestibility and blood profiles in weaning pigs. A total of 120 wea...
The objective of this study was to evaluate the effect of diets containing different amounts of wheat, as a partial or whole substitute for corn, on digestibility, digestive enzyme activities, serum m...
This study was conducted to determine apparent ileal amino acids digestibility (AIAAD) of diets with different levels of corn distiller’s dried grains with solubles (DDGS) and to determine AIAAD of co...
The present experiments were conducted to investigate the effects of dietary chitosan on growth performance, nutrient digestibility, and digestive enzyme activities in weaned pigs. A total of 180 wean...
A digestibility experiment using six ileally cannulated growing gilts (initial BW 31.6 kg) was carried out to study the effect of microbial phytase and diet form on apparent ileal and total tract dige...
Seven clover (Trifolium pratense L.) samples were collected at three different stages of the same sward (first growth (I), n = 3; first regrowth (II), n = 3; second regrowth (III), n = 1) during the g...
Six female pigs of approximately 50 kg BW, fitted with simple T-cannula in the terminal ileum, were used to study the effect of microbial phytase on apparent total tract digestibility and retention of...
The current study determined the apparent or standardized ileal digestibility of amino acids (AID or SID of AA) in growing pigs fed diets containing three protein feedstuffs with different fiber chara...
The objectives of this study were to investigate the effects of feeding barley naturally contaminated with Fusarium mycotoxins on growth performance, vulva swelling, and digestibility of dry matter, o...
This study was conducted to evaluate the effects of Bacillus subtilis, Clostridium butyricum and Lactobacillus acidophilus (tri-strain probiotics, TSP) endospores in broilers. TSP can benefit the host...
The objective of this experiment was to determine the concentration and digestibility of crude protein (CP) and amino acid (AA) in meat meal (MM), and to compare these values with the respective value...

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