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This study investigated the effects of irradiated light intensity on the amount of antioxidants and antioxidative capacity in broccoli, mustard, kale, and red cabbage sprouts. Antioxidant concentratio...
The effects of various light sources for night irradiation and light intensity on the flowering of stock [Matthiola incana (L.) R. Br.]were investigated. The flowering of stock was promoted by the irr...
Light intensity strongly regulates plant biomass production through the utilization of light energy for photosynthesis. To examine the characteristics of biomass productivity acclimated to light inte...

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