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Light quality and quantity of the environment, where lettuce seedlings were grown, affected the mesophyll tissue and the shoot formation in cotyledons excised and cultured in vitro. When cultured on M...
The development of cultured seminal root system of rice was analyzed to determine the most appropriate culture period for the characterization of root system morphology. Excised seminal root tips of T...
The morphology of the rice root system was established by analyzing varietal differences. Four rice varieties, Koshihikari, Dobashi 1, IR36 and Lemont, were grown in an experimental paddy under ordina...
Modification of root system morphology caused by the inoculation of arbuscular mycorrhizal fungus (Gigaspora margarita Becker & Hall) was evaluated in peanut (Arachis hypogaea L.). Peanut plants were ...
A new method of root-system analysis was designed based on root diameter. Using this method the formation of the root system in the rice cultivar, Hinohikari, was examined and the root system of 40 cu...
Deep-rooted and shallow-rooted doubled-haploid lines of wheat were selected based on the root growth angle of seedlings. First, 129 normal growth doubled haploid lines were primary selected from the 5...
The morphological and anatomical features of the development of roots in edible canna (Canna edulis Ker-Gawl.) were investigated with special reference to its adventitious roots. A typical fibrous ro...

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