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Effect of Top Dressing at Booting Stage on Crude Protein Content of Wheat in Kyushu District
Ash Booting stage Flour color Protein Top dressing Wheat
2009/7/16
To increase the crude protein content of wheat in the Kyushu district, the amounts of basal fertilizer and top dressing were decreased to 72% of standard and the remaining 28% fertilizer was applied a...