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Investigations on the effect of spraying trees with various calcium, phosphorus and calcium-phosphorus preparations were carried out in 1999–2001. Effects of sprays depended on the type of preparation...
The level of active oxygen species and antioxidative enzymes were investigated in broccoli florets of cultivars (‘Youxiu’ and ‘Patriot’ which have high storability, and ‘Cuiguang’ and ‘Heights’ which ...
This work was carried out during the winter seasons of 2005/2006 and 2006/2007 at The Experimental Farm of Environ. Agric. Sci. Fac., El-Arish, North Sinai, to study the effect of nitrogen levels (N)...
Seed germination rate, storability, and flooding tolerance are important factors involved in soybean production in high-temperature and excessive-moisture areas. To evaluate the effects of environment...
The effect of cold treatment on sugar concentration, sweetness and decay in Ipomoea roots was studied. Storage temperature were 3, 5, 10 and 13°C. Sugar concentrations, with the exception of maltose, ...
Seedling vigour evaluated in terms of field emergence of fresh as well as halogen treated, two month stored cotton seeds from 18 genotypes revealed the existence of variability. The seedling growth ...
This experiment was carried out through two successive seasons (2005 and 2006) on 7 years old "Canino" apricot grown in sandy soil at Sadat city, Minufiya Governorate, Egypt. The objective of this in...
Apple fruits usually stored after harvest, while Bortytis cinerea is the cause of fruit rot problem found during cold storage. This work aimed to study the effect of pre-harvest treatments of boric ac...
Harvested naked oat is not completely hulless. Hull content of various cultivars ranged between one and six percent. Genotype and environment control expression of nakedness. Using different threshing...
Dehulling improves markedly the feed value of oat (Avena sativa L.), but good storability of groat mass is required when large quantities of oat are dehulled at any one time. A laboratory model of an ...

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