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Biosensors & Bioelectronics—食品风味感知创新团队揭示鲜味受体的编码逻辑（图）
Biosensors & Bioelectronics 食品风味感知创新团队 食品风味感知 编码逻辑
2021/11/23
上海交通大学食品风味感知创新团队在《Biosensors & Bioelectronics》（中科院一区TOP）发表了题为“Study on the distribution of umami receptors on the tongue and its signal coding logic based on taste bud biosensor”的研究论文，首次基于生物传感器揭示了兔舌鲜味...
Development of capillary-driven microfldic biosensors for food safety and quality assurance
capillary-driven microfldic biosensors food safety quality assurance
2014/10/27
Rapid detection technologies with high sensitivity and selectivity for pathogenic bacteria are critical in food safety and quality assurance. Traditional laboratory benchtop techniques (i.e. Culture a...