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A Radical Scavenging Compound, 3-Pyridinol, in Instant Coffee and its Hepatoprotective Activity
coffee beans 3-pyridinol Brazil Santos
2009/5/31
A compound with 1,1-diphenyl-2-picrylhydrazyl (DPPH) radical scavenging activity, produced in the course of roasting coffee beans, was isolated from instant coffee. The chemical structure of this comp...